CHICORY SELVATICA DA CAMPO |
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'Wild Chicory of the Fields'. Open, splaying head, with spindely leaves. Great in a salad and also pan fried in olive oil with garlic, lemon juice and salt. @6000. Sow May-end Aug and harvest Sep-end Apr 'Wild Chicory of the Fields'. Open, splaying head, with spindely leaves. Great in a salad and also pan fried in olive oil with garlic, lemon juice and salt. @6000. Sow May-end Aug and harvest Sep-end Apr |
