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As used by Gennaro Contaldo on BBC Saturday Kitchen 23/12/06 for his dish 'Duck with Pomegranate and Escarole'. Probably the most widely used in Italy. Large, splaying head with golden coloured heart. @4800 seeds. Sow Jun-end Aug and harvest till mid Dec.
As used by Gennaro Contaldo on BBC Saturday Kitchen 23/12/06 for his dish 'Duck with Pomegranate and Escarole'. Probably the most widely used in Italy. Large, splaying head with golden coloured heart. @4800 seeds. Sow Jun-end Aug and harvest till mid Dec.
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