ARIOSTO CARNI IN UMIDO E STUFATE (POT ROASTS/STEWS) 80g. UK only

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With cinnamon and cloves, it is excellent for Tagines as well as for pot roasts and stews - a very warming mix. No need to use any salt. With cinnamon and clove, use 10g of seasoning per 1kg of meat (beef, chicken, spezzatino etc).Ingredients: Salt, onion

With cinnamon and cloves, it is excellent for Tagines as well as for pot roasts and stews - a very warming mix. No need to use any salt. With cinnamon and clove, use 10g of seasoning per 1kg of meat (beef, chicken, spezzatino etc).Ingredients: Salt, onion, parpika, basil, sage, celery, carrot, clove, parsley and cinnamon.